THE GRILL 2017-01-12T16:04:06+00:00

The tastiest steak in BUCKINGHAMSHIRE!

“Our steaks come from the highest quality beef which is supplied to us by a select few Home Counties breeders.

Sirloin steak, Fillet steak, Rib-Eye steak, T-bone steak – we even offer Côte de boeuf and Chateaubriand – all are dry aged for a minimum of 28 days which means they are tender, juicy and flavoursome.

To go perfectly with your steak, we have put together a quality wine list which includes some well known French classics and a selection of marvellous Malbecs.

The tastiest steak in town… Head Chef Usman, Restaurant Manager Marcus Rose and the rest of the team are extremely confident that once experienced, you’ll be back for more!”

signature

Chef Proprietor

food
book a table
drink

THE FINEST 28 DAY HUNG AND AGED
HOME COUNTIES GRASS-FED BEEF

ENJOY A COMPLIMENTARY GLASS OF WINE

Join our mailing list to receive news on offers and events and enjoy a
COMPLIMENTARY 175ml glass of selected wine the next time you eat with us.*

sign up

What Client’s are Saying

“From a fellow restaurateur: This was absolutely AMAZING!!!”

I have just returned from this amazing discovery celebrating our anniversary with my boyfriend! I can categorically say this was our best meal out in many years. We both run restaurants and we do know what it takes to make a place successful. It’s not an easy task for sure but the right formula will lead to success. From the welcome to the service to the head chef coming to see his guests, we were stunned as to how well this concept works. The team is united back and front of house. It’s evident, the teamwork is evident. And what is behind this? PURE PASSION & Commitment to make a guest’s experience truly memorable on all levels. It is rare nowadays to find such a gem but we have found one …finally.

Beaconsfield20, via TripAdvisor

Look out for special offers and events!